Saulėgrąžų aliejus
Sunflower oil is a versatile and light cooking oil extracted from the finest sunflower seeds. Known for its light, neutral flavor and high smoke point, it is perfect for frying, sautéing, baking, and preparing dressings. Sunflower oil is a staple for health-conscious cooks, offering a clean taste and the benefits of Vitamin E and healthy fats. Its versatility makes it ideal for both everyday meals and gourmet dishes, allowing the true flavors of your food to shine through without overpowering them.